WEDDING MENU
Cocktail Hour
Signature Seasonal Cocktails & Champagne Upon Arrival
Butler Passed Hors D’oeuvres
New Zealand Baby Lamb Chops with Minted Dijon Mustard
Coconut Fried Shrimp Served with Sweet Red Chili Sauce
Jumbo Franks in Puff Pastry Served with Spicy Mustard
Artichoke Hearts with a Lemon and Parmesan Aioli
Chicken Lollipops with BBQ Glaze
Miniature Grilled Cheese with Tomato Soup Shooter Served in a Sake Cup
Kobe Flight Sliders Served with IPA Shots
Fish Tacos with Chipotle Aioli and Patron Margarita Shots
Candied Bacon paired with a Bourbon Shooter
Miniature Fried Chicken & Waffles with Honey Maple Glaze
Steamed Shumai Served on an Asian Spoon with Teriyaki Sauce
Jumbo Shrimp Cocktail with Traditional Cocktail Sauce
Tomato Bruschetta on a Garlic Crostini
Maryland Crab Cake with Caper Remoulade
Fried Lobster Ravioli with Tomato Cream Calabrian Chili Sauce
Filet Mignon Crostini with Smashed Burrata & Chimichurri
Fresh Guacamole with Seasonal Accompaniments
Maple Glazed Andouille Sausage with White Cheddar & Cranberry
Beggers Purse Brie & Raspberry Drizzled with Hot Honey
Citrus Watermelon Bites with Feta Cheese & Balsamic Glaze
Market Bistro Table
International and Domestic Cheese Board
Brie
Smoked Gouda
Parmigiano Reggiano
Sharp Cheddar
Provolone
Farmer’s Market Crudités
Squash
Zucchini
Carrots
Bell Peppers
Cauliflower
Broccoli Florets
Chef’s Selection of Dipping Sauces
Fresh Exotic Fruits and Berries (Seasonal)
Cantaloupe
Honeydew
Pineapple
Grapes
Kiwi
Strawberries
Panettiere Display
Brick Oven Semolina
Whole Wheat
Ciabatta Bread
Homemade Focaccia Bread
Flatbreads
Flavored Oils
Heirloom Beet Salad
Baby Beets
Sweet Vidalia Onions
Oil and Vinegar
Italian Cured Meats
Prosciutto
Capicola Ham
Salami
Mortadella
Soppressata
Fresh Mozzarella with Sliced Tomatoes
Homemade Mozzarella
Herb Marinated Heirloom Tomatoes
Fresh Basil
Extra Virgin Olive Oil
Aged Balsamic Reduction
Roasted Red Peppers
Garlic
Basil
Extra Virgin Olive Oil
Flavored Hummus
Traditional Mediterranean & Roasted Red Pepper
Chickpeas
Garlic
Tahini
Olive Oil
Grilled Pita
Italian Pasta Salad
Rotini
Parmesan
Cherry Tomatoes
Bell Peppers
Red Onion
Extra Virgin Olive Oil
Balsamic Glaze
Gourmet Cocktail Stations
Steak House Style Station
NY Strip Steak Carved to Order
Steak Fries
Crispy Onions
Creamed Spinach
Slab Bacon
Pork Crown Roast
Asian Duck Station
Authentic Moo Shu Station
Steamed Duck Bao Bun
Vegetable Lo Mein, Dim Sum
Hoisin, Cucumber and Scallions
Displayed in Bamboo Steamer
Cold Sake
Macaroni and Cheese Station
Jalapeño Bacon and Cheddar
Lobster Truffle
Traditional Macaroni with Cheddar Cheese and Seasoned Bread Crumbs
Poke Cart
Create Your Own Poke Bowl
Sriracha Tuna
Yuzu Ginger Shrimp
Sushi Rice
Radish, Avocado, Cucumber, Green Onions & Ginger
Ponzu Sauce, Sriracha Sauce & Soy Sauce
Gourmet Slider Bar
Kobe Beef with Cheese, Ketchup and Pickles
Chicken Parmesan
Veggie Beyond Burgers with Mushrooms
French Fries
Taco Station
Fresh Smashed Avocados
Fresh Tomatoes, Cilantro, Scallions & Lime
Mexican Street Corn with Chili Rub, Lime, Cotija & Garlic Crema
Street Tacos
Chicken Tinga
Braised Chipotle Chicken with Cotija Cheese & Black Bean Puree
Carne Asada
Lime, Chopped Onions & Cilantro
Corn Tortillas
Fresh Fried Nacho Chips & Salsa
Hand Shaken Flavored Margaritas
Primi Bar
Gemelli with Truffle Parmesan Cream Sauce
Served in a Parmesan Reggiano Wheel
Mezzi Rigatoni with Short Rib Porcini Ragu
Classic Blend Meatball, Beef, Pork & Veal
House Baked Specialty Breads Presented with Grated Parmesan Reggiano, Marinated Sun-Dried Tomatoes and Red Peppers
Ship Wreck Seafood Bar
Fried Calamari with Marinara Sauce
Baked Clams
Seafood Risotto
Asian Wok
General Tso’s Chicken with Broccoli, Onions and Peppers
Stir Fry Beef with Julienne Vegetables
Hibachi Style Fried Rice, Crispy Noodles and Fortune Cookies
Served in Chinese Takeout Box with Chopsticks
Paired with Cold Sake
Carving Station
(Select Two)
Rubbed Turkey Breast with Cranberry Sauce
Grilled Marinated Flank Steak
Asian Marinated Pork Loin
Barbequed Brisket of Beef
Salmon en Croute
Grilled Portobello Mushrooms
Above Served with Appropriate Breads and Classical Condiments
Mashed Potato Bar
Garlic Mashed Potatoes
Maple Infused Sweet Potatoes with Marshmallows
Accompanied by Assorted Toppings:
Cheddar Cheese Sauce, Mushrooms, Chili, Steamed Broccoli, Warm Bacon, Crispy Fried Onions, Shredded
Cheddar Cheese & Sour Cream with Chives
Southern Station
Fried Chicken & Waffles
BBQ Beef Brisket
Sweet Potato Fries
Warm Biscuits
Poppy Seed Slaw
Spicy Bourbon Maple Syrup
Paired with Sweet Bourbon Tea
Ballroom Dining
Fresh Baked Rolls and Butter
Duet Course
(Select One)
Burrata Caprese
Creamy Mozzarella with Heirloom Cherry Tomatoes, Mixed Greens, Sweety Drop Peppers, and Balsamic Vinaigrette, Served with Grilled Rustic Bread
Poached Pear Salad
Poached Pear, Mixed Greens, Candied Walnuts, Dried Cranberries, and Herb Coated Goat Cheese with a Wild Berry Vinaigrette
Peach & Prosciutto (Seasonal)
Prosciutto di Parma Carpaccio, Grilled Peaches, Fig Balsamic Glaze, Honey Blossom Goat Cheese & Pistachio Nuts
Tuscan Bistro
Tri-Colored Greens (Endive, Radicchio, Baby Arugula) and Roasted Peppers
Served with Grilled Ciabatta Bread, Ciliegine Mozzarella, and Balsamic Dressing
Pan Seared Warm Lump Crab Cake
Spicy Tomato Remoulade and Grilled Corn served with Baby Arugula, Fennel & Avocado Salad, Olive Oil & Fresh Lemon Juice
Roasted Apple & Pistachio
Mixed Greens, Pear Cherry Tomatoes, Roasted Apple, and Pistachio Coated Goat Cheese with a Fig Jam Vinaigrette
Mediterranean Salad
Arcadian Mix, Mandarin Orange, Hearts of Palm, Parmesan Shavings, Sweety Drop Pepper, Three Cheese Crostini, and Raspberry Vinaigrette
Entrees
Guest’s Choice Of:
Artisan Steakhouse Beef
Grilled Filet Mignon with Red Wine Demi
Bacon Wrapped Shrimp
Stuffed with Fontina Cheese
10 oz. Pork Chop
Pan Seared with a Wild Cherry Sauce
Chicken Genovese
French Breast of Chicken Stuffed with
Spinach, Artichokes, Mozzarella, Ricotta, and Parmesan
Branzino Provencal
Grape Tomatoes, Capers, White Wine & Lemon
Land & Sea
Tenderloin Medallion Beef with a Red Wine Demi
Smoked Bacon Wrapped Shrimp Stuffed with Fontina Cheese
Eggplant Siciliano
Baked with Marinara & Parmesan Reggiano
Plated Dessert
(Select One)
Nutella Crepe
With Bananas Foster
Chocolate Souffle
With Fresh Raspberries
Apple Tartin
With Vanilla Bean Ice Cream
Rolling Dessert Cart
Churros with Caramel Dipping Sauce
Deep Fried Oreos
Fresh Fruit Skewers with Honey Dew, Cantaloupe, Strawberries and Grapes
Hand-Dipped Chocolate Brownie Pops
Deep Fried Rainbow Cookies
Cannolis
Chocolate Chip Cookies
Crème Brulee
Mini Espresso Martinis topped with a Donut
Wedding Cake Specially Prepared by Dortoni Bakery
Coffee, Tea, Espresso, Cappuccino & Cordials
ENHANCEMENTS
Enhancement prices are subject to change without notice
Gelato Bar
Additional $7.00 Per Person
Vanilla Bean, Pistachio, Chocolate & Sea Salt Caramel
Classic Italian Condiments
After Dinner Passed Salty Treats
Additional $7.00 Per Person
(Select One)
Hot Pretzels
Pizza
Grilled Cheese
French Fry Trio
Table Snacks
Additional Surcharge $14.00 Per Person
(Select Three)
Chile Salted Shishito Peppers
Fresh Mint, Lime
Lobster Tacos
Beer Battered Maine Lobster, Red Cabbage Slaw, Poblano Crema
Maryland Crab Cake BLT
Smoked Bacon, Romaine, Tomato, Old Bay Aioli
Charred Octopus Salad
Lamb Merguez, Frisee, Feta, Tomato, Harissa-Lime Vinaigrette
Herb Dusted House Cut Frites
Grilled Caprese Pizzetta
Arugula Pesto, Homemade Herbed Ricotta
Mini Lamb Gyros
Beet-Feta Purée, Tzatziki
ENHANCEMENTS
Enhancement prices are subject to change without notice
Pasta Course
(Select One)
Additional Surcharge $8.00 Per Person
Wild Mushroom Risotto
Wild Mushrooms, Truffle Oil and Creamy Parmesan
Penne alla Amatriciana
San Marzano Tomato with Sweet Onions and Pancetta
Butternut Squash Ravioli
Wild Mushroom Cream Sauce
Rigatoni ala Vodka
Pink Cream Sauce
Trofie
Sun-dried Tomatoes, Radicchio, Portobello Mushrooms, Garlic and Oil
Fusilli Calabresi
Creamed Sausage Bolognese Sauce
Paccheri
Veal and Porcini Mushroom Ragout
Lobster Risotto ($10.00)
With Lobster Meat and Saffron in a Creamy Parmesan
Paglia e Fieno ($10.00)
Green & White Linguine with Shrimp in a Light Marinara Sauce
ENHANCEMENTS
Enhancement prices are subject to change without notice
COCKTAIL HOUR UPGRADES
Carver of Lamb
Crown Roast Rack of Lamb served with Minted Rosemary Lamb Jus
Served with Mint Jelly
Market Price
Carver of Pig
Boneless Roast Suckling Pig
Additional $12.00 Per Person
Sushi Station
Traditional Sushi Station including:
Nigiri, Sashimi, Spicy Tuna and Handmade Rolls
Plus an Assortment of Vegetarian Ingredients
Presented with Marinated Soy Sauce, Ginger, and Wasabi
Sushi Station Additional $30.00 Per Person
Served as Platters Additional $17.00 Per Person
Butler Passed Additional $12.00 Per Person
Lobster Bar
Chilled Lobster on Crushed Ice Display
Additional $30.00 Per Person (Seasonal)
Raw Bar
Iced Display of Oysters, Shrimp and Clams Served with Dipping Sauces
Additional $32.00 Per Person (Seasonal)
Strolling Raw Bar
Jumbo Shrimp Cocktail
Blue Point Oysters on the Half Shell
Littleneck Clams on the Half Shell
Classic Cocktail Sauce & Horseradish Mignonette
Additional $18.00 Per Person
COCKTAIL HOUR UPGRADES
Bourbon Bar
Beautifully Displayed Tasting Bar
Basil Hayden Bulleit
Four Roses
Knob Creek
Woodford Reserve
Hudson Baby
Buffalo Trace
Additional $20.00 Per Person
Scotch Bar
Beautifully Displayed Tasting Bar
Glenlivet 12
Glenlivit 15
Glenfiddich 12
Glenfiddich 15
Macallan 12
Oban 14
Johnnie Walker Black
Balvenie Carribean Cask
Additional $25.00 Per Person
Tequila / Mexcal Bar
Beautifully Displayed Tasting Bar
Don Julio Blanco
Don Julio Reposado, Milagro Blanco
Casamigos Blanco
Casamigos Reposado
Casa Noble Anejo
Vida Mexcal
Dos Hombres Mexcal
Additional $20.00 Per Person
Iced Vodka and Caviar Bar
Flavors of Fruit-Infused Vodkas
Paddle Fish (Black), Salmon Roe (Red) and Golden Tobiko Caviar
Garnished with Egg Yolk and White, Sour Cream, Red Onion, Toast Points, Potato Pancakes
Warmed in Hot Skillet
Additional $15.00 Per Person
Gentleman’s Ice Cubes
Additional $3.00 Per Person
TO-GO UPGRADES
Enhancement prices are subject to change without notice
Bavarian Pretzel Station
Salted Hot Pretzel with Mustard
Additional $7.00 Per Person
Homemade Cookie Station
Fresh Baked Assorted Cookies and Coffee
Additional $7.00 Per Person
Late Night Munchies
French Fries with Cheese Sauce
Nachos with Chili & Cheese
Mozzarella Sticks with Marinara
Served in a Plastic To Go Tray
Additional $12.00 Per Person
Breakfast To Go
Mini Egg and Cheese Muffins
Mini Egg, Cheese, and Bacon Muffins
French Toast Sticks with Maple Syrup
Additional $11.00 Per Person
Donut Wall
Assorted Large Donuts
Individually Hanging on a Wooden Pegged Wall
Additional $8.00 Per Person
Grilled Cheese Station
Traditional Grilled Cheese
Grilled Cheese with Bacon
French Fries
Additional $9.00 Per Person
White Castle Station
White Castle Assortment served with French Fries and Onion Rings
Additional $12.00 Per Person
McDonald’s To Go
Cheeseburgers
4 Piece Chicken Nuggets
French Fries
Additional $12.00 Per Person
Ralph’s Italian Ices
Select (3) Flavors
Additional $9.00 Per Person
New York Bagel
Bagels, Cream Cheese, and Coffee
Additional $7.00 Per Person
The Carnival
Pretzels, Churros, Cotton Candy, Popcorn, and Zeppolis
Additional $11.00 Per Person
The Candy Shoppe
Watermelon Sour Patches, Sour Laces, Gummy Worms, Swedish Fish, Jolly Ranchers, Skittles, Smarties, Candy Necklace, M&M’s, Hershey Minis, Kit Kats, Starbursts, Nerd Ropes & Air Heads
Displayed in Apothecary Jars
Additional $12.00 Per Person
Pizza
Traditional New York Style Pizza
Additional $8.00 Per Person
Milkshake Station
Assorted Milkshakes Made to Order
Additional $7.00 Per Person
Fall Harvest Station (Seasonal)
Apple Cider Donuts
Fresh Popped Popcorn and Hot Pretzels with Mustard
Apple Cider & Hot Chocolate with Marshmallows
Additional $15.00 Per Person
DESSERT CAFÉ UPGRADE
(Evening Affairs Only)
$7.00 Per Person Per Station
OR
$25.00 Per Person Includes All Seven Stations
Cobbler Station
Apple Cobbler, Blueberry Cobbler and Banana Bread Pudding
Served with Vanilla Ice Cream and Fresh Whipped Cream
Classic Cheesecake Station
New York Style Cheesecake
With Assorted Toppings:
Coconut, Mixed Berries, Oreos, Chocolate Chips, Graham Crackers, Assorted Nuts,
Caramel Sauce, Chocolate Sauce and Whipped Cream
Chocolate Fondue Station
Melted Milk Chocolate for Dipping
Served with Brownies, Marshmallows, Graham Crackers, Rice Krispy Treats,
Strawberries, Bananas, Pineapple & Pretzel Rods
Ice Cream Shoppe
Variety of Ice Cream
Served with Assorted Toppings
Belgium Waffle Station
With Guest’s Choice of Toppings:
Strawberries, Blueberries, Bananas, Chocolate Chips, Chocolate Sauce, Caramel Sauce,
Warm Maple Syrup & Vanilla Ice Cream
Homemade Cookie Station
Your Favorite Variety of Homemade Cookies Baked to Perfection
Chocolate Chip Cookies, Oatmeal Raisin Cookies, Sugar Cookies, Italian & French Cookies
Cannolis
Traditional Chocolate Chip Cannolis Made to Order
AFTER PARTY
Enhancement prices are subject to change without notice
CONTINUE THE CELEBRATION…
(EVENING AFFAIRS ONLY)
ONE HOUR ADDED TO YOUR AFFAIR
SWEET
Chocolate Truffles
Hand-Dipped Chocolate Strawberries
Chocolate Dipped Pretzels
Fried Zeppolis
Chocolate Chip Cookies
OR
SALTY
Cheeseburger Sliders
French Fries
New York Style Pizza
Boneless Buffalo Wings
Pre-Rolled Cigar Favors
Top Shelf Open Bar
Cordials
Espresso, Cappuccino, Coffee and Tea
